If you love chips but want to make a healthier choice, try making orange sweet potato chips. Orange sweet potatoes, also known as Covington sweet potatoes are a delicious and nutritious food that can be used in a variety of dishes. These sweet potatoes have a vibrant orange color and a slightly sweet and creamy taste, and they make a great alternative to regular chips. Here is a simple recipe for making orange sweet potato chips at home.
2 medium orange sweet potatoes
2 tablespoons olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder (optional)
Preheat your oven to 400 degrees Fahrenheit.
Wash and slice your orange sweet potatoes into thin chips. Try to make the slices as evenly sized as possible so they cook evenly.
Place the sweet potato chips in a large bowl and toss them with olive oil, salt, black pepper, and garlic powder (if using).
Spread the sweet potato chips out in a single layer on a baking sheet.
Bake the sweet potato chips for 20-25 minutes, or until they are crispy and golden brown.
Remove the sweet potato chips from the oven and let them cool for a few minutes before serving.
Enjoy your sweet potato chips as a snack or side dish, or use them to add flavor and nutrition to your favorite dips or sandwiches.
Orange sweet potato chips are a tasty and healthy alternative to regular chips. They are lower in calories and fat than regular chips, and they are a good source of fiber, vitamin A, vitamin C, and potassium. They are also a great way to add flavor and nutrition to your meals and snacks. So next time you are craving chips, try making a batch of orange sweet potato chips instead.